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	<title>Comments on: SHF#32: German Chocolate Cake, my sweetest thing</title>
	<atom:link href="http://awhiskandaspoon.com/2007/06/25/shf-32-german-chocolate-cake-my-sweetest-thing/feed/" rel="self" type="application/rss+xml" />
	<link>http://awhiskandaspoon.com/2007/06/25/shf-32-german-chocolate-cake-my-sweetest-thing/</link>
	<description>cooking, eating, drinking, traveling, writing</description>
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	<item>
		<title>By: Allison</title>
		<link>http://awhiskandaspoon.com/2007/06/25/shf-32-german-chocolate-cake-my-sweetest-thing/#comment-18089</link>
		<dc:creator><![CDATA[Allison]]></dc:creator>
		<pubDate>Thu, 14 Feb 2013 19:07:04 +0000</pubDate>
		<guid isPermaLink="false">http://awhiskandaspoon.wordpress.com/2007/06/25/shf-32-german-chocolate-cake-my-sweetest-thing/#comment-18089</guid>
		<description><![CDATA[I&#039;m making it now, can&#039;t wait to try it.  I liked the batter so it must be good. YUMMY.]]></description>
		<content:encoded><![CDATA[<p>I&#8217;m making it now, can&#8217;t wait to try it.  I liked the batter so it must be good. YUMMY.</p>
]]></content:encoded>
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	<item>
		<title>By: steph (whisk/spoon)</title>
		<link>http://awhiskandaspoon.com/2007/06/25/shf-32-german-chocolate-cake-my-sweetest-thing/#comment-12534</link>
		<dc:creator><![CDATA[steph (whisk/spoon)]]></dc:creator>
		<pubDate>Mon, 21 Feb 2011 22:16:12 +0000</pubDate>
		<guid isPermaLink="false">http://awhiskandaspoon.wordpress.com/2007/06/25/shf-32-german-chocolate-cake-my-sweetest-thing/#comment-12534</guid>
		<description><![CDATA[Hmmm...if they are coming out moist and tasty, then I&#039;d suggest not cutting them in half and just assembling it as a two-layer cake.  There&#039;d be nothing wrong with that!]]></description>
		<content:encoded><![CDATA[<p>Hmmm&#8230;if they are coming out moist and tasty, then I&#8217;d suggest not cutting them in half and just assembling it as a two-layer cake.  There&#8217;d be nothing wrong with that!</p>
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	<item>
		<title>By: Maggie</title>
		<link>http://awhiskandaspoon.com/2007/06/25/shf-32-german-chocolate-cake-my-sweetest-thing/#comment-12406</link>
		<dc:creator><![CDATA[Maggie]]></dc:creator>
		<pubDate>Tue, 15 Feb 2011 04:14:12 +0000</pubDate>
		<guid isPermaLink="false">http://awhiskandaspoon.wordpress.com/2007/06/25/shf-32-german-chocolate-cake-my-sweetest-thing/#comment-12406</guid>
		<description><![CDATA[This cake is delicious!  I&#039;m making it as a request for the second time for my husbands birthday.  I don&#039;t understand why the layers are so shallow though, difficult to cut in half they are so narrow--don&#039;t know if I&#039;m doing something wrong?!  help?]]></description>
		<content:encoded><![CDATA[<p>This cake is delicious!  I&#8217;m making it as a request for the second time for my husbands birthday.  I don&#8217;t understand why the layers are so shallow though, difficult to cut in half they are so narrow&#8211;don&#8217;t know if I&#8217;m doing something wrong?!  help?</p>
]]></content:encoded>
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	<item>
		<title>By: steph (whisk/spoon)</title>
		<link>http://awhiskandaspoon.com/2007/06/25/shf-32-german-chocolate-cake-my-sweetest-thing/#comment-11387</link>
		<dc:creator><![CDATA[steph (whisk/spoon)]]></dc:creator>
		<pubDate>Tue, 12 Oct 2010 15:34:54 +0000</pubDate>
		<guid isPermaLink="false">http://awhiskandaspoon.wordpress.com/2007/06/25/shf-32-german-chocolate-cake-my-sweetest-thing/#comment-11387</guid>
		<description><![CDATA[I&#039;m not misleading anyone.  You can see the picture, read the discription and read the recipe.  If it doesn&#039;t look or sound like what you want, then just don&#039;t make it.]]></description>
		<content:encoded><![CDATA[<p>I&#8217;m not misleading anyone.  You can see the picture, read the discription and read the recipe.  If it doesn&#8217;t look or sound like what you want, then just don&#8217;t make it.</p>
]]></content:encoded>
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	<item>
		<title>By: Candace</title>
		<link>http://awhiskandaspoon.com/2007/06/25/shf-32-german-chocolate-cake-my-sweetest-thing/#comment-11386</link>
		<dc:creator><![CDATA[Candace]]></dc:creator>
		<pubDate>Tue, 12 Oct 2010 15:04:09 +0000</pubDate>
		<guid isPermaLink="false">http://awhiskandaspoon.wordpress.com/2007/06/25/shf-32-german-chocolate-cake-my-sweetest-thing/#comment-11386</guid>
		<description><![CDATA[This is not German Chocolate Cake. My husband brought home something similar for my Birthday after being &#039;hounded&#039; that I never get my favorite &quot;German Chocolate&quot; on my day. This is DARK Chocolate Cake with Dark Chocolate Frosting with a little German Chocolate Cake Frosting. Call it what it is! I am not a dark chocolate cake lover, and was very disappointed. It is misleading.]]></description>
		<content:encoded><![CDATA[<p>This is not German Chocolate Cake. My husband brought home something similar for my Birthday after being &#8216;hounded&#8217; that I never get my favorite &#8220;German Chocolate&#8221; on my day. This is DARK Chocolate Cake with Dark Chocolate Frosting with a little German Chocolate Cake Frosting. Call it what it is! I am not a dark chocolate cake lover, and was very disappointed. It is misleading.</p>
]]></content:encoded>
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	<item>
		<title>By: steph (whisk/spoon)</title>
		<link>http://awhiskandaspoon.com/2007/06/25/shf-32-german-chocolate-cake-my-sweetest-thing/#comment-7618</link>
		<dc:creator><![CDATA[steph (whisk/spoon)]]></dc:creator>
		<pubDate>Fri, 21 Aug 2009 19:50:44 +0000</pubDate>
		<guid isPermaLink="false">http://awhiskandaspoon.wordpress.com/2007/06/25/shf-32-german-chocolate-cake-my-sweetest-thing/#comment-7618</guid>
		<description><![CDATA[hi janet.  actually i do talk about the icing in the post (in the paragraph above the seecond picture).  it was some leftover cream cheese frosting from some cupcakes i&#039;d made the week before.  i just added melted chocolate to it and used it to ice.]]></description>
		<content:encoded><![CDATA[<p>hi janet.  actually i do talk about the icing in the post (in the paragraph above the seecond picture).  it was some leftover cream cheese frosting from some cupcakes i&#8217;d made the week before.  i just added melted chocolate to it and used it to ice.</p>
]]></content:encoded>
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		<title>By: janet</title>
		<link>http://awhiskandaspoon.com/2007/06/25/shf-32-german-chocolate-cake-my-sweetest-thing/#comment-7616</link>
		<dc:creator><![CDATA[janet]]></dc:creator>
		<pubDate>Fri, 21 Aug 2009 12:55:09 +0000</pubDate>
		<guid isPermaLink="false">http://awhiskandaspoon.wordpress.com/2007/06/25/shf-32-german-chocolate-cake-my-sweetest-thing/#comment-7616</guid>
		<description><![CDATA[you don&#039;t mention anything about the frosting on the outside of the cake. what is it exactly?
janet]]></description>
		<content:encoded><![CDATA[<p>you don&#8217;t mention anything about the frosting on the outside of the cake. what is it exactly?<br />
janet</p>
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		<title>By: Nora</title>
		<link>http://awhiskandaspoon.com/2007/06/25/shf-32-german-chocolate-cake-my-sweetest-thing/#comment-159</link>
		<dc:creator><![CDATA[Nora]]></dc:creator>
		<pubDate>Tue, 10 Jul 2007 03:06:45 +0000</pubDate>
		<guid isPermaLink="false">http://awhiskandaspoon.wordpress.com/2007/06/25/shf-32-german-chocolate-cake-my-sweetest-thing/#comment-159</guid>
		<description><![CDATA[Your cake looks fabulous! I have a German Red wine choc cake (Rotweinkuchen) recipe that you might like:
http://lifesmorgasbord.blogspot.com/2007/05/australias-biggest-morning-tea-charity.html]]></description>
		<content:encoded><![CDATA[<p>Your cake looks fabulous! I have a German Red wine choc cake (Rotweinkuchen) recipe that you might like:<br />
<a href="http://lifesmorgasbord.blogspot.com/2007/05/australias-biggest-morning-tea-charity.html" rel="nofollow">http://lifesmorgasbord.blogspot.com/2007/05/australias-biggest-morning-tea-charity.html</a></p>
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	<item>
		<title>By: Janet</title>
		<link>http://awhiskandaspoon.com/2007/06/25/shf-32-german-chocolate-cake-my-sweetest-thing/#comment-158</link>
		<dc:creator><![CDATA[Janet]]></dc:creator>
		<pubDate>Mon, 09 Jul 2007 17:07:35 +0000</pubDate>
		<guid isPermaLink="false">http://awhiskandaspoon.wordpress.com/2007/06/25/shf-32-german-chocolate-cake-my-sweetest-thing/#comment-158</guid>
		<description><![CDATA[That looks amazing!  The first picture is so nice, it could be the cover of a cookbook!]]></description>
		<content:encoded><![CDATA[<p>That looks amazing!  The first picture is so nice, it could be the cover of a cookbook!</p>
]]></content:encoded>
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	<item>
		<title>By: Amber</title>
		<link>http://awhiskandaspoon.com/2007/06/25/shf-32-german-chocolate-cake-my-sweetest-thing/#comment-138</link>
		<dc:creator><![CDATA[Amber]]></dc:creator>
		<pubDate>Wed, 04 Jul 2007 16:33:10 +0000</pubDate>
		<guid isPermaLink="false">http://awhiskandaspoon.wordpress.com/2007/06/25/shf-32-german-chocolate-cake-my-sweetest-thing/#comment-138</guid>
		<description><![CDATA[Hello, this is my first time visiting your blog.  I found it through the Foodie Blogroll.  
This cake looks amazing!  I would love to eat my way through a piece of it.]]></description>
		<content:encoded><![CDATA[<p>Hello, this is my first time visiting your blog.  I found it through the Foodie Blogroll.<br />
This cake looks amazing!  I would love to eat my way through a piece of it.</p>
]]></content:encoded>
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