Comments on: Red Velvet Cake (a.k.a. Red Silk) http://awhiskandaspoon.com/2007/08/14/red-velvet-cake-aka-red-silk/ cooking, eating, drinking, traveling, writing Wed, 30 May 2012 07:15:54 +0000 hourly 1 http://wordpress.com/ By: steph (whisk/spoon) http://awhiskandaspoon.com/2007/08/14/red-velvet-cake-aka-red-silk/#comment-7444 Mon, 03 Aug 2009 21:14:53 +0000 http://awhiskandaspoon.wordpress.com/2007/08/14/red-velvet-cake-aka-red-silk/#comment-7444 Thanks for the feedback, Matt! Glad you liked the recipe!

]]> By: Matt http://awhiskandaspoon.com/2007/08/14/red-velvet-cake-aka-red-silk/#comment-7443 Mon, 03 Aug 2009 20:59:53 +0000 http://awhiskandaspoon.wordpress.com/2007/08/14/red-velvet-cake-aka-red-silk/#comment-7443 Just wanted to say thanks for the recipe! I made cupcakes instead of a cake, and the recipe as given yielded about 24. They took a little less time (about 23 minutes). The reviews were all highly positive, especially for the frosting!

]]> By: Rambling Round http://awhiskandaspoon.com/2007/08/14/red-velvet-cake-aka-red-silk/#comment-392 Wed, 22 Aug 2007 17:42:45 +0000 http://awhiskandaspoon.wordpress.com/2007/08/14/red-velvet-cake-aka-red-silk/#comment-392 It’s hard to beat cream cheese icing on a red velvet cake!

]]> By: steph http://awhiskandaspoon.com/2007/08/14/red-velvet-cake-aka-red-silk/#comment-359 Thu, 16 Aug 2007 05:39:55 +0000 http://awhiskandaspoon.wordpress.com/2007/08/14/red-velvet-cake-aka-red-silk/#comment-359 peabody–It’s a good favorite! I look forward to making it again myself.

Patricia–Thanks, but you have no idea how much I futz around with icing cakes. I can’t leave well enough alone.

Andrea–Thanks! I’d like to try the bagels sometime.

Indigo–Of course not…I’m flattered! I just checked out your blog, and it looks great! Yes, red velvet is most certainly an American thing. : )

]]> By: Indigo http://awhiskandaspoon.com/2007/08/14/red-velvet-cake-aka-red-silk/#comment-358 Wed, 15 Aug 2007 21:00:26 +0000 http://awhiskandaspoon.wordpress.com/2007/08/14/red-velvet-cake-aka-red-silk/#comment-358 Hi! I’ve never commented here before but I’ve come out of hiding to ask if you mind me linking to you on my own (shiny new) food blog? I’ve just been setting it up and I thought I’d better check.

Is it sad that I’ve never had a red velvet cake? I think it must be an American thing. Definitely going to give them a try ^__^

]]> By: Andrea http://awhiskandaspoon.com/2007/08/14/red-velvet-cake-aka-red-silk/#comment-357 Wed, 15 Aug 2007 18:10:29 +0000 http://awhiskandaspoon.wordpress.com/2007/08/14/red-velvet-cake-aka-red-silk/#comment-357 The candle is cute, and the cake looks divine. Like you, I’ve been looking back through the previous DB challenges with the plan that I will try each one at some point. The kids will be back in school soon, and then I may have some time to do that sort of thing! :-)

]]> By: Patricia Scarpin http://awhiskandaspoon.com/2007/08/14/red-velvet-cake-aka-red-silk/#comment-354 Wed, 15 Aug 2007 14:22:33 +0000 http://awhiskandaspoon.wordpress.com/2007/08/14/red-velvet-cake-aka-red-silk/#comment-354 This is fantastic, Steph!!

I love how smooth the icing is, you are so talented!

]]> By: peabody http://awhiskandaspoon.com/2007/08/14/red-velvet-cake-aka-red-silk/#comment-353 Wed, 15 Aug 2007 07:59:32 +0000 http://awhiskandaspoon.wordpress.com/2007/08/14/red-velvet-cake-aka-red-silk/#comment-353 My hubby’s all time favorite.

]]> By: steph http://awhiskandaspoon.com/2007/08/14/red-velvet-cake-aka-red-silk/#comment-351 Wed, 15 Aug 2007 03:17:02 +0000 http://awhiskandaspoon.wordpress.com/2007/08/14/red-velvet-cake-aka-red-silk/#comment-351 Anh, Mari and Deborah- Thanks! I am a red velvet fan now!

KJ, Lori and Cynthia- My Photoshop skills are an embarrassment. I felt like a fraud not declaring it upfront. :)

]]> By: Cynthia http://awhiskandaspoon.com/2007/08/14/red-velvet-cake-aka-red-silk/#comment-350 Wed, 15 Aug 2007 00:12:33 +0000 http://awhiskandaspoon.wordpress.com/2007/08/14/red-velvet-cake-aka-red-silk/#comment-350 I am a huge fan of your work!

Hey, the candle only looks fake because you pointed it out at first and only at the top, not the bottom.

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