Leftover Bostini Cream CupcakesOctober 31, 2007 at 6:58 am | Posted in cupcakes, sweet things | 12 Comments
Boy, even though I scaled back that Bostini cream pie recipe I made along with the Daring Bakers, I still had a ton of stuff leftover! Enough to make Bositini cream cupcakes! I had baked my chiffon cakes in a muffin tin, so they were in cupcake form already. I just cut a bit out from the center of each, filled them with leftover custard and topped them with glaze that had cooled to frosting consistency.
I may be too old to knock on doors for candy, but I still like Halloween treats!