http://awhiskandaspoon.com/2009/06/20/the-cake-slice-pina-colada-cake/ cooking, eating, drinking, traveling, writing Thu, 23 May 2013 11:32:06 +0000 hourly 1 http://wordpress.com/ http://awhiskandaspoon.com/2009/06/20/the-cake-slice-pina-colada-cake/#comment-9991 Fri, 07 May 2010 11:14:27 +0000 http://awhiskandaspoon.wordpress.com/?p=1963#comment-9991 I would use the same icing, but cut back on the coconut extract a bit…maybe 1 tsp instead of 1 1/2 tsp.

]]> http://awhiskandaspoon.com/2009/06/20/the-cake-slice-pina-colada-cake/#comment-9989 Thu, 06 May 2010 22:49:47 +0000 http://awhiskandaspoon.wordpress.com/?p=1963#comment-9989 Hm, I am making this cake on the weekend and trawling the net for any hints or opinions. Sounds like the icing wasn’t great – anybody have a suggestion for a better icing?

]]> http://awhiskandaspoon.com/2009/06/20/the-cake-slice-pina-colada-cake/#comment-7246 Fri, 10 Jul 2009 20:17:36 +0000 http://awhiskandaspoon.wordpress.com/?p=1963#comment-7246 Hi Min! Yes, I found the extract, but haven’t had the excuse to make up another coconut cake yet. No Bundy anymore…have to use Myer’s instead for the time being.

]]> http://awhiskandaspoon.com/2009/06/20/the-cake-slice-pina-colada-cake/#comment-7242 Fri, 10 Jul 2009 01:25:27 +0000 http://awhiskandaspoon.wordpress.com/?p=1963#comment-7242 Hi Steph!! Any luck with the extract? I just remembered this cake and had to come back for a drool…too hot for baking right now! And, just wondering if you used Bundaberg =)

]]> http://awhiskandaspoon.com/2009/06/20/the-cake-slice-pina-colada-cake/#comment-7067 Sat, 27 Jun 2009 02:23:41 +0000 http://awhiskandaspoon.wordpress.com/?p=1963#comment-7067 Wow! That looks great and tasty!

]]> http://awhiskandaspoon.com/2009/06/20/the-cake-slice-pina-colada-cake/#comment-7025 Wed, 24 Jun 2009 01:36:11 +0000 http://awhiskandaspoon.wordpress.com/?p=1963#comment-7025 Your toppings are so delicate. I felt the same way about the frosting. I think it could be awesome with a pineapple cream cheese- yum!

]]> http://awhiskandaspoon.com/2009/06/20/the-cake-slice-pina-colada-cake/#comment-7011 Tue, 23 Jun 2009 17:20:55 +0000 http://awhiskandaspoon.wordpress.com/?p=1963#comment-7011 WOW – that looks truly fabulous, and sounds like a little tropical vacation in every bite

]]> http://awhiskandaspoon.com/2009/06/20/the-cake-slice-pina-colada-cake/#comment-7007 Mon, 22 Jun 2009 17:42:59 +0000 http://awhiskandaspoon.wordpress.com/?p=1963#comment-7007 I always love my cakes better on day two, but I hear what you’re saying about coconut flavoring. I use a natural organic extract and I find it tastes a bit fake, somehow. The pineapple fillings sounds to die for! One of my favorite brunch spots here in A’dam makes an amazing pineapple-basil jam, that’s out of this world!

]]> http://awhiskandaspoon.com/2009/06/20/the-cake-slice-pina-colada-cake/#comment-7006 Mon, 22 Jun 2009 17:26:50 +0000 http://awhiskandaspoon.wordpress.com/?p=1963#comment-7006 Pina Colada anything would be amazing! Beautiful

]]> http://awhiskandaspoon.com/2009/06/20/the-cake-slice-pina-colada-cake/#comment-7003 Mon, 22 Jun 2009 15:01:10 +0000 http://awhiskandaspoon.wordpress.com/?p=1963#comment-7003 Your cake looks outstanding. And I’m right there with you on the tropical vacations. I love paper umbrellas.

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