Tuesdays with Dorie: Rum-Drenched Vanilla CakeJune 29, 2010 at 1:30 am | Posted in cakes & tortes, groups, simple cakes, sweet things, tuesdays with dorie | 28 Comments
I only have a few words to say about this cake. It has a perfect crust, a perfect crumb and it’s saturated with vanilla and rum. It is simply the best poundy-type cake I’ve baked up. I would be totally happy to devour it plain, but as luck would have it, there were poached cherries in my fridge. Big, no, huge thanks to Wendy for choosing this for TWD!