Comments on: French Fridays with Dorie: Mustard Bâtons

By: teaandscones

teaandscones — Sun, 01 May 2011 16:43:11 +0000

IF i could have found puff pastry I would have made these. And if I had time to make puff pastry I would have made these. Yours make me wish I HAD made these.

By: Elise Copps-Smith

Elise Copps-Smith — Tue, 26 Apr 2011 20:47:55 +0000

Those look delicious. Thanks for the easy go-to appetizer!

By: Allison

Allison — Mon, 25 Apr 2011 15:55:47 +0000

Wow that sounds so good and simple! I love appetizers like that.

By: Monica

Monica — Mon, 25 Apr 2011 02:36:57 +0000

Thanks for visiting me:) and yours look beautiful. After looking at several other posts, I can see your pictures are always great. Good job!

By: Kayte

Kayte — Mon, 25 Apr 2011 00:58:21 +0000

Gorgeous…I need to get to these soon. Maybe I should do them right now they look so good!

By: yummychunklet

yummychunklet — Sun, 24 Apr 2011 14:48:49 +0000

Your batons look so yummy and golden!

By: natalia

natalia — Sun, 24 Apr 2011 05:35:26 +0000

Ciao ! You are perfectly right ! Yours are dead beautiful too !

By: Crazy Sweet Life

Crazy Sweet Life — Sun, 24 Apr 2011 01:58:26 +0000

Oh yeah…this is my kind of entree. What? 3 steps. I love delicious and QUICK recipes. Thanks for sharing!

By: Teresa

Teresa — Sat, 23 Apr 2011 23:36:43 +0000

It really was easy, wasn’t it? Yours turned out beautifully, too.

By: Cher

Cher — Sat, 23 Apr 2011 19:51:35 +0000

Lovely photo. This was so easy & a hit with all, for sure.