Comments on: Double-Chocolate Bundt Cake with Ganache Glaze http://awhiskandaspoon.com/2012/02/27/double-chocolate-bundt-cake-with-ganache-glaze/ cooking, eating, drinking, traveling, writing Wed, 19 Jun 2013 02:09:17 +0000 hourly 1 http://wordpress.com/ By: cup o' dough http://awhiskandaspoon.com/2012/02/27/double-chocolate-bundt-cake-with-ganache-glaze/#comment-15867 Thu, 19 Apr 2012 09:59:44 +0000 http://awhiskandaspoon.com/?p=4735#comment-15867 Mmmmmmm. Can’t wait to try this. Thanks!

]]> By: pastryprince http://awhiskandaspoon.com/2012/02/27/double-chocolate-bundt-cake-with-ganache-glaze/#comment-15372 Sat, 03 Mar 2012 23:38:27 +0000 http://awhiskandaspoon.com/?p=4735#comment-15372 Looks amazing. Now I want chocolate!!!

]]> By: Jeff @ Cheese-Burger.net http://awhiskandaspoon.com/2012/02/27/double-chocolate-bundt-cake-with-ganache-glaze/#comment-15368 Fri, 02 Mar 2012 13:35:25 +0000 http://awhiskandaspoon.com/?p=4735#comment-15368 This looks so delicious! Excellent photos. My mouth goes watery just looking at them.

]]> By: Paula @ Vintage Kitchen Notes http://awhiskandaspoon.com/2012/02/27/double-chocolate-bundt-cake-with-ganache-glaze/#comment-15365 Fri, 02 Mar 2012 12:17:25 +0000 http://awhiskandaspoon.com/?p=4735#comment-15365 I made this in individual bundt pans, the kind that are gold coated and everything. They stuck even though I had heavily applied vegetable coating. I will try flouring it also next time. But the cake is delicious so I will make it again! You have a really beautiful blog with great pictures.

]]> By: cathleen http://awhiskandaspoon.com/2012/02/27/double-chocolate-bundt-cake-with-ganache-glaze/#comment-15364 Fri, 02 Mar 2012 03:43:47 +0000 http://awhiskandaspoon.com/?p=4735#comment-15364 Yummmm!!!!

]]> By: betty http://awhiskandaspoon.com/2012/02/27/double-chocolate-bundt-cake-with-ganache-glaze/#comment-15362 Fri, 02 Mar 2012 02:35:59 +0000 http://awhiskandaspoon.com/?p=4735#comment-15362 this looks SOOOOO good

]]> By: Lindsey Johnson http://awhiskandaspoon.com/2012/02/27/double-chocolate-bundt-cake-with-ganache-glaze/#comment-15360 Fri, 02 Mar 2012 01:18:11 +0000 http://awhiskandaspoon.com/?p=4735#comment-15360 Oh, man. I’ve been craving chocolate cake (it’s that time of the month!) and those pictures have me salivating…

]]> By: Jaime http://awhiskandaspoon.com/2012/02/27/double-chocolate-bundt-cake-with-ganache-glaze/#comment-15355 Wed, 29 Feb 2012 23:43:08 +0000 http://awhiskandaspoon.com/?p=4735#comment-15355 sinfully delicious! love chocolate

]]> By: Lesley http://awhiskandaspoon.com/2012/02/27/double-chocolate-bundt-cake-with-ganache-glaze/#comment-15354 Wed, 29 Feb 2012 23:05:00 +0000 http://awhiskandaspoon.com/?p=4735#comment-15354 That’s a lovely cake and a lovely photo – the rich chocolate on the cool blue looks great.

Thanks for the tip about banging the bundt tin, I’ll pass that onto my daughter who baked in a bundt tin for the first time and I’d told her about the greasing and flour but a couple of bits stuck to the pan so we’ll see next time.

]]> By: Karista http://awhiskandaspoon.com/2012/02/27/double-chocolate-bundt-cake-with-ganache-glaze/#comment-15353 Wed, 29 Feb 2012 19:27:07 +0000 http://awhiskandaspoon.com/?p=4735#comment-15353 This looks completely sinful! Love it! I think this should be next on my list of sweets to bake. :)

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