Tuesdays with Dorie DC: French Vanilla Sablés

Never met a Dorie sablé I didn’t like (and by now, I’ve met a lot of them). Actually, I’m particularly well-acquainted with these French Vanilla Sablés, as they form the base for many of Dorie’s jammer variations, but here they get to shine all on their own. They are buttery and sandy and lovely, with slightly caramelized … Continue reading Tuesdays with Dorie DC: French Vanilla Sablés