Tuesdays with Dorie BWD: Blue Cheese Bites

October 24, 2022 at 9:55 pm | Posted in BWD, groups, other savory, savory things, tuesdays with dorie | 3 Comments
Tags: baking, muffins, savory

I made these Blue Cheese Bites last holiday season as part of a little snack plate to have with wine. Since that was almost a year ago now, I thought about remaking them (even bought the cheese) but, of course, I let it slide. So I will have to dig deep in the vault for this post. What I remember most about the savory mini muffin bites was thinking the base batter was very similar to that of a madeleine, made with olive oil instead of melted butter, and with a long rest period. I’m a blue cheese fan, so I used it in these, along with some dried cherries and figs. These were good bites with a glass of red, so maybe I will repeat them soon after all.

If you don’t have the book Baking with Dorie: Sweet, Salty & Simple by Dorie Greenspan, get it and join us as we bake through it twice a month. Don’t forget to check out the rest of the TWD Blogroll!

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That snack plate looks great, would have loved to have some of that. We had trouble with the sweet versus savory aspect.

Comment by Diane Zwang— October 29, 2022 #

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That spread!!!! 🤩 Looks very inviting!!

Comment by isthisakeeper— November 1, 2022 #

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- thanks!!
  
  Comment by steph (whisk/spoon)— November 1, 2022 #
  
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