Tuesdays with Dorie BCM: Caramel TartNovember 22, 2016 at 7:29 pm | Posted in BCM, groups, pies & tarts, sweet things, tuesdays with dorie | 8 Comments
Tags: baking, tarts
This looks like a pumpkin pie, and given this time of year that would be a logical assumption, but it is in fact a Caramel Tart. I was expecting something super sweet, chewy and gooey but was surprised. It really isn’t overly sweet, has more the consistency of a ganache tart and really is fabulous cold, as Dorie recommends. I made just two individual tartelettes, using a quarter of a recipe, but if I have a dinner party, I won’t hesitate to make a big one. I put a quenelle of ganache top (more for photo decoration than anything else) and when we ate them, a bit of whipped cream, too…delicious.