Tuesdays with Dorie DC: Coconut-Lime Sablés

July 7, 2020 at 12:01 am | Posted in cookies & bars, DC, groups, sweet things, tuesdays with dorie | 3 Comments
Tags: baking, cookies

For today’s episode of “On the Cooling Rack,” we have Coconut-Lime Sablés…flavors that remind me of a beach vacation, even though I’m sweating it out in my house this summer. These are shortbread cookies with a little chew, thanks to moist shredded coconut in the dough. Lime zest gives them a some zing and coriander gives them some spice. They are baked in a muffin tin for perfect rounds with a delightfully caramelized outer ring.

For the recipe, see Dorie’s Cookies by Dorie Greenspan (it’s also here). Don’t forget to check out the rest of the TWD Blogroll.

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These were tasty. I like your theme “on the cooling rack”. I hope you have AC.

Comment by Diane Zwang— July 7, 2020 #

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Ahh, I’d love a beach vacation … these will have to do for now. They were good biscuits!

Comment by Cakelaw— July 8, 2020 #

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These were a fun twist on sablés, weren’t they?

Comment by Mardi (eat. live. travel. write.)— July 8, 2020 #

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