Everyday Dorie: Blueberry-Buttermilk Bundt Cake

August 28, 2020 at 2:33 pm | Posted in bundt cakes, cakes & tortes, everyday dorie, groups, simple cakes, sweet things | 5 Comments
Tags: bundt, cake, everyday dorie

This Blueberry-Buttermilk Bunt Cake is everything I want in a summer dessert…soft cake that’s just sweet enough, with big pockets of blueberries. It’s simple, but beautiful, thanks to the magic of a Bundt pan. I made a berry glaze to go on top, and while the cake surely didn’t need it, I don’t regret it one bit.

For the recipe, see Everyday Dorie by Dorie Greenspan, and head over to Cook the Book Fridays to see all of our cakes this week.

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Yum glaze. We enjoyed this one especially the citrus flavor.

Comment by Diane Zwang— August 29, 2020 #

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I like a berry glaze on the Bundt, why not load up all the juicy, fruity and berry goodness. Nice pic as usual.

Comment by Shirley @ EverOpenSauce— August 29, 2020 #

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Oh that looks lovely! Was thinking a citrus glaze but berry glaze is better!

Comment by Mardi (eat. live. travel. write.)— August 31, 2020 #

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Ohhh I love your glaze! Although this cake was great…icing or glaze would have made it even better!! 🙂

Comment by isthisakeeper— August 31, 2020 #

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Oh this is certainly a pretty version of this cake…at first glance I thought the glaze must be some sort of chocolate as I know how you like to chocolate things up a bit over here…but berries…wow, that’s a glaze I can really get behind. Never too many berries.

Comment by Kayte Gerth— October 16, 2023 #

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