Tuesdays with Dorie BCM: Fall-Market Galette

September 10, 2019 at 12:47 pm | Posted in BCM, groups, pies & tarts, sweet things, tuesdays with dorie | 5 Comments
Tags: baking, fruit, galette

I do normally try to make a couple of fruit pies every summer, but this year I just didn’t. Ah well…some of the best fruits for baking are found here in September anyway, so I think this Fall-Market Galette makes up for my earlier laziness. Dorie calls this a “purple galette” as it’s filled with all the beautiful purple tinged fruits of fall– plums, grapes and figs. I went to my neighborhood’s Saturday greenmarket for my fruit and found the plums and grapes but I’ve never seen figs there. I swapped them out for blackberries and a (non-purple, I know) peach. I used the walnuts as well.

I love the ease of a galette and I don’t mind one bit when the juice from my mountain of fruit runs in rivulets along the pleats. This was delicious with vanilla ice cream.

For the recipe, see Baking Chez Moi by Dorie Greenspan. Don’t forget to check out the rest of the TWD Blogroll!

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This looks devine – I love a fruit pie and I look forward to making this one.

Comment by Cakelaw— September 11, 2019 #

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This is SO pretty, Steph!

Comment by Mardi (eat. live. travel. write.)— September 11, 2019 #

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I love the ease of galettes too. This was so good, we really enjoyed it.

Comment by Diane Zwang— September 11, 2019 #

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That’s absolutely beautiful!

Comment by Zosia— September 12, 2019 #

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I heard it would taste great with ice cream too! Yours looks beautiful and so delicious!

Comment by isthisakeeper— September 13, 2019 #

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