Tuesdays with Dorie BCM: Tropical Tartlets

July 28, 2020 at 3:33 pm | Posted in BCM, groups, pies & tarts, sweet things, tuesdays with dorie | 8 Comments
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tropical tartlets

It feels like it has been, and is going to continue to be, in the muggy 90s here forever, so it’s the right climate for Tropical Tartlets. A puréed mango filling with coconut, lime and rum means one of these is basically a mango daiquiri in a tart shell, and that’s delicious. These tarts also reminded me that I don’t eat nearly enough mangoes.

For the recipe, see Baking Chez Moi by Dorie Greenspan. Don’t forget to check out the rest of the TWD Blogroll!


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  2. It didn’t occur to me that it was a daiquiri in a tart shell. No wonder everyone in my family loved it!

  3. Cute little tartlet. We loved these and would definitely make them again. I am glad all our frying recipes are over.

  4. Your version of these tarts is so pretty! Almost too good to eat.

  5. Your version of these tarts is so pretty! Almost too good to eat.

  6. I always love when you use those pearls…just so elegant.

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